Imagine combining your passion for hospitality and culinary delights in a career while exploring the world! The Bavarian Hotel and Restaurant Association (DEHOGA Bayern e.V.) represents the entire hotel and restaurant industry in Bavaria as a business and trade association. Our goal is to inform you about the diverse opportunities in the Bavarian hospitality sector. We are convinced: The hospitality industry is the most wonderful industry in the world! Chefs are true culinary experts. Their core task is preparing dishes and menus. To do this, they learn all the essential techniques and fascinating facts about food – from meat and fish to plant-based cuisine and desserts. This solid foundation opens up a career path for young professionals in a wide variety of establishments: from traditional inns to business hotels, from large-scale kitchens to Michelin-starred restaurants, or even on a cruise ship. Cooking is both a craft and an art. But cooking is just the beginning; chefs are the professionals responsible for all processes and planning in and around the kitchen: purchasing, storage, and menu creation are all part of their job. They organize the kitchen and work collaboratively with the service staff. They always keep quality and guest satisfaction in mind.